Pomegranate seeds and a slice of orange make this a visually appealing cocktail while the lime, pineapple juice and sriracha sour add a complex flavor.
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This simple (yet delicious) cocktail is a throwback to our days in Silverton, Colorado. It uses maple syrup instead of simple syrup.
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This mulled drink is perfect for winter or the holidays, bringing a bit of warmth to the season.
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Another variation on the Mojito that is sure to please, combining mint and watermelon for a refreshing cocktail.
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This zero-proof cocktail keeps it simple and hits the spot on a warm summer day.
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Ginger ale and pomegranate make a great combination in this “mocktail.”
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There’s nothing that a dollop of whipped cream can’t make better, and this zero-proof cocktail delivers.
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Cream of coconut combined with pineapple and orange juices make this zero-proof cocktail feel like a decadent treat.
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